Best Dominican Restaurant in Meriden

Q: Where are you located?

We are located in Meriden, CT at 82 W Main St

Savor the Flavor

Soulful Dominican Flavors Served Warm

At Sazón Con Fuego, we bring the vibrant flavors and heartfelt warmth of authentic Dominican cooking to Meriden, serving every dish with the passion of family tradition and the joy of community connection. Come taste the magic that turns every meal into a celebration, and feel right at home with us.

As a new Meriden resident, my neighbor recommended Sazón Con Fuego Dominican Restaurant—and wow, it did not disappoint! The owner and his son were so welcoming and funny, which made the visit even better.Also, VERY CLEAN restaurant. I tried the Pernil over black rice with veggies, pork, chicken, and a fried egg—seasoned perfectly with that crispy skin on the side (if you know, you know). I also had steak with fall-off-the-bone barbecue ribs over flavorful yellow rice with olives. Everything was incredible! The yuca and Dominican raspberry soda topped it all off perfectly. Amazing food, great atmosphere, and wonderful people. I’ll definitely be back!

Mea M.

Food was good, I lived in the Bronx growing up with a variety of Spanish food spots and now its hard to find a good spot in CT. The staff are great, very nice. I wish they served alcohol or mixed drinks but honestly I think most people call in and pick up their food because the seating area is small. Big plus they have parking. Pernil rice and beans 10 stars.

Sandra

5 stars Absolutely amazing experience! The service was warm, friendly, and made us feel right at home. We had the chimi burger and WOW—it was out of this world! Flavorful, juicy, and cooked to perfection. Definitely one of the best we’ve ever had. Highly recommend this spot if you’re craving authentic Dominican flavor and great vibes!

Melinda M.

Yo, This Yaroa from Sazón Con Fuego Hits Different Don’t Sleep on It Aight, listen up if you ain’t had yaroa, you’re seriously missing out. This ain’t just food it’s straightup magic on a plate. We’re talking crispy fries stacked with that perfectly seasoned ground beef, dripping with rich, creamy pink sauce and that tangy ketchup, all balanced out with a hit of that white sauce. Every bite is straight fire salty, sweet, spicy, creamy it’s hittin’ all the right spots. And the way they serve it? Crazy. They throw it down on this rustic wooden slab like it’s a trophy and honestly, it is. One bite and you’re hooked. You ever taste something so good you gotta pause and look around like, “Damn, did that just happen?” Yeah, it’s like that. This yaroa doesn’t just fill you up it feeds your soul. It’s that late-night craving, that next level comfort food. Don’t play yourself pull up to Sazón Con Fuego and get right. Once you try it, you’ll be thinking about it ‘til the next time. And trust me there will be a next time. Only regret is not getting the owners name

Jonathan U.